#DubaiChocolate #Kadaif #PistachioPaste #FixChocolate #Chocolate

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Hello! I'm 'Baking Again Today'.

It's a bit late, but today I made Dubai chocolate, which is still hot for many people!
It's homemade Dubai chocolate made by making Kadayif and pistachio paste myself.

The crunchy texture of the Kadayif in the chocolate was new, but it went well with chocolate better than I thought!

It was really delicious.
If you have kadayif and pistachio paste, it's much easier to make.

I also included a video of the gift wrapping that would be perfect for a gift.

Try Dubai Fix Chocolate, which has a crunchy crunchy taste and texture that is enjoyable!

I hope you have a fun baking day today.





Products used * (As part of Coupang Partners activities, a certain amount of commission is provided accordingly.)
Chocolate mold: ( https://link.coupang.com/a/bMce0o )
Chocolate wrapper: ( https://link.coupang.com/a/bMcfdW )
Chocolate packaging box: ( https://link.coupang.com/a/bMcflg )
Pistachio: ( https://link.coupang.com/a/bMceJJ )
Cornstarch: ( https://link.coupang.com/a/bMcftL )
Dark compound chocolate: ( https://link.coupang.com/a/bMcfCY )
Dark Coverture Chocolate: ( https://link.coupang.com/a/bMcfOi )
White Coverture Chocolate: ( https://link.coupang.com/a/bMcfV7 )
Chocolate Pen : ( https://link.coupang.com/a/bMcf5q )
Pistachio Paste : ( https://link.coupang.com/a/bMcgkb )




Dubai Fix Chocolate

▶ Ingredients ◀ 2 chocolates measuring 9x17x2cm


✏ Kadayif noodles
Water 220g
Sugar 10g
Salt 3g
Oil 10g
cake flour or allpurpose flour 110g
Cornstarch 80g


✏Pistachio paste
Pistachios 250g
Oil 25g
Salt 2 pinches


✏Chocolate filling
Kadaif 150g
Pistachio paste 220g
White chocolate 85g


✏Chocolate
Dark compound chocolate 280g
Dark Coverture Chocolate 120g

Green chocolate pen for decoration





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