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100 Hours in Paramaribo Suriname! (Full Documentary) Surinamese Street Food u0026 Attractions Tour!

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Back in the summer of 2020, I partnered up with my friends at Jenny Tours to explore the South American country of Suriname. This tiny country along the continent’s northern coast is also South America’s smallest, but there’s a ton of unique things to do there, especially in its capital city, Paramaribo.

I spent a total of roughly 72 hours exploring and eating my way through Paramaribo, and it’s an experience I’ll never forget. Whether I was experiencing local life firsthand at the Central Market, seeing river dolphins play in the confluence of the Suriname and Commewijne Rivers, or meeting local artisans at the Amerindian craft market, every day in Paramaribo was an adventure.

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Suriname also has an interesting history, and because of colonialism and its aftereffects, people from all over the world came there to work, whether by force or by their own free will. Because of that, the country has a unique cultural background unlike any other place on Earth, with African, Indonesian, Chinese, Indian, Dutch, and Amerindian influences in its culture and cuisine.

I explored Paramaribo’s diverse cuisine everywhere from the Chinese, Saoenah, and Kwatta Sunday Markets to a pair of its unique Indian restaurants. I mixed in some African flair at Souposo and Javanese foods at Jakarta Restaurant, and even experienced a Brazilian block party!

But I don’t want to tell you too much about Paramaribo. Instead, I want to show you! So come with me as I spend 72 unforgettable hours in Paramaribo, Suriname!

Where have you been?

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About Me:

My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,300 destinations in 91 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
 
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.

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