CAIRO, EGYPT food tour. Join us for a full day of eating traditional Egyptian food — a decadent, multicourse Egyptian breakfast, fluffy Egyptian bread, and a feast of grilled meat. Here's what we ate and where:

1. Egyptian breakfast (fava beans, falafel, and so much more) at Zooba, a restaurant in the upscale Zamalek neighborhood
2. Grilled meat feast (kofta, beef, lamb sausage, breaded liver) and beef tendon soup at Beggah, a bustling restaurant in downtown Cairo.

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We are Dottie and Lenza, a bicultural couple () passionate about travel, immersing ourselves in new cultures, and shoving as much food into our faces as we can. If you’re interested in global food culture or are curious about how people live all around the world, you’ve come to the right place. We release new videos each week, so don't forget to subscribe and follow along!

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