Adobo is a classic Filipino dish that is on every recipe book ever written about the Philippines. It’s simple to prepare as it only uses a few ingredients, and it keeps well even when stored for days. Abi Marquez is back in the kitchen to try three adobo recipes made famous on YouTube by both Filipino and nonFilipino Cooks: Joshua Weissman, Vanjo Merano (Panlasang Pinoy), and the controversial Geoffrey Zakarian (Food Network). Which one do you think will be the best? We’ll let the judges decide!
Videos from:
Joshua Weissman
• Easy Authentic Chicken Adobo At Home
Geoffrey Zakarian
• Geoffrey Zakarian Makes Filipino Adob...
Vanjo Merano (Panlasang Pinoy)
• BEST "Killer" CHICKEN ADOBO | Panlasa...
Abi Marquez:
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Jump to:
(0:00) Intro
(1:24) Joshua Weissman
(2:57) Geoffrey Zakarian
(4:31) Panlasang Pinoy
(5:42) The Verdict
(7:35) Outro
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