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Address : Gayatri tiffin room,
Opp Post Office, 12th Main Road, Rajajinagar, Bengaluru 560010

INGREDIENTS :
First keep 6 to 7 Potatoes to boil in a cooker after adding little salt.

RAVA IDLI
Local Rave 3 Cups as shown in the video.
Roast the Rave
Little Oil
Bengal grams 2 to 3 spoons
Curry leaves handful
Cashew nuts few or as per your choice
Bengal grams half cup
Green chillies 2 to 3
Soda powder a small pinch
Coriander

BOMBAY SAAGU
Boiled Potatoes 6 to 7
Chopped Onions 2 to 3
Green chillies 10 to 12
Curry leaves little
Grated coconut little
Cashew nuts 1 cup
Bengal grams paste
Salt to taste


You might have seen several recipe videos of RAVE IDLI and BOMBAY SAAGU on internet.
But this one will blow your mind to a higher level. There are three secrets Sri Krishna Udupa wants to reveal so that all households get to taste a unique RAVE IDLI and Bombay SAAGU.
Do try it and give your valuable feedback.
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