Hey Foodies, today let's make Curd Rice aka Thayir Sadam / Dahi Chawal Recipe at home, with three tasty flavors fruit and nut, vegetable and tadka dahi chawal!

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Recipe for 1012 People
Rice 2 cups
Water to wash and cook rice

Curd Rice Fruit & Nut Recipe
Cooked Chawal 1 ½ cup
Dahi 1 ½ cup
Sugar 1 1 ½ tsp
Black Pepper 1/2 tsp
Chopped Apple ½
Roasted Peanuts 2 tbsp
Raisins 2 tbsp
Chopped Coconut 23 tbsp
Pomegranate Seeds 23 tbsp
Dried Mint ½ tsp to garnish

Curd Rice Crisp Vegetables Recipe
Cooked Chawal 1 ½ cup
Curd 1 ½ cup
Salt as per taste
Sugar 1 tsp
Oil 1 tbsp
Mustard Seeds 1 tsp
Chana Dal 1 tsp
Peanuts 1 tbsp
Urad Dal 1 tsp
Curry Leafs 1 sprig
Onion 1 small, fine chopped
Carrot ½ small, fine chopped
Beans 2, fine chopped
Sugar 1/2 tsp
Coriander Leafs 1 tbsp
Salt as per taste

Curd Rice Tadka Flavor
Cooked Chawal 1 ½ cup
Curd 1 ½ cup
Sugar 1 tsp
Salt as per taste
Ghee 1 ½ tsp
Mustard Seeds 1 tsp
Chana Dal 1 tsp
Urad Dal 1 tsp
Hing ¼ tsp
Dry Red Chilli 2
Curry leaves 1 sprig
Green Chilli 2 slit


Kitchen Products I use:
Measuring Cup & Spoon Set https://amzn.to/2KZBVpq
Kitchen Weight Scale https://amzn.to/2ug3G65
Instant Yeast https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast https://amzn.to/2KZSkdn (small pack)
Pizza Screen https://amzn.to/2m4zpn6 (3 pack 6,7,8 inches)
Parchment Paper much better than butter paper, and it is reusable https://amzn.to/2MZFGvC
Good NonStick Pan https://amzn.to/2zl0hsa
Whipping Cream https://amzn.to/2ugPB8m
Oven For Baking https://amzn.to/2udP3A5 (28liter is good enough)
Microwave https://amzn.to/2ubhHmn (not good)

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