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3 ways to Make Green Chutney❤️ | Restaurant Style Coriander Chutney❤️

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Cooking With Sariya

Recipes for Beginners Delicious fresh green chutney made using fresh coriander and mint leaves
Whether you’re looking to make green chutney to dip on dished like samosa, roll paratha , to along with rice or spread on dishes like dosa , idli paratha i just made this basic dip in this video I’m going to prepare 3 ways of green chutney .. coriander yogurt, spicy snack dips daily green chutney which can u store for a month

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Ingredients:

Coriander 1/2 Bunch
Mint 1/4 cup
3 big chillies
1 small chillies
Garlic 3 cloves
Ginger 1/2 inch piece
Lemon juice 2 tablespoon
Cumin seeds 1 teaspoon
Salt to taste
Black salt 1/2 teaspoon
Yoghurt 3 tablespoon
Mayonnaise 3 tablespoon

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DISCLAIMERThe information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me


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posted by havelany5d