These are 4 mistakes you can easily avoid when making sourdough bread. After watching this video you will know how to spot the mistakes and how to avoid them.

My starter: https://thebreadco.de/starter
The Book: https://thebreadco.de/book

The mistakes we are having a look at:

1) Underfermented. You didn't ferment your sourdough bread for long enough.
2) Lack of dough strength. Knead your dough more or reduce the water amount
3) Underbaked. You need to bake your bread longer
4) Severely overfermented. You pushed the fermentation for too long. Your bread becomes very flat and the dough is sticky.

#sourdough #bread