Follow senior chef de partie AJ Shehata through an entire day at our restaurant Fallow, from organizing prep work through service in the heart of London. Becoming a chef in a restaurant like Fallow takes skill, patience, and lots of motivation. Take a firsthand look behind the scenes to see what really goes into serving highquality cuisine day in, day out.

Follow AJ on Instagram at @meal.hunters

'Fallow restaurant is a Contemporary British restaurant serving innovative food and carefully sourced ingredients'

Website: https://bit.ly/FallowWebsite
Book a Table: https://bit.ly/FallowBookings
Instagram: https://bit.ly/FallowInstagram
Twitter: https://bit.ly/FallowTwitter