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A Day in the Life of a Restaurant Manager | Indeed

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Ever wonder what a restaurant manager really does? From interacting with customers to successfully managing people as well as restaurant expectations, learning about the daily life of a restaurant manager might help you decide if this is the right career for you!

In this video, we follow Ronnie, a restaurant owner and manager in Sacramento, California. Watch as he shows a day in his life, including his work hours, work environment and job duties. He even shares the skills and experience needed to be successful in the role.

00:00 Introduction
00:17 Opening restaurant responsibilities
00:47 Restaurant manager daily job duties
01:04 Front of house lunch rush duties
01:56 Importance of communication skills in the restaurant industry
02:38 Creating new dishes for the menu
02:50 How to be a successful restaurant manager
03:44 How to become a restaurant manager
04:00 Advice for working in a restaurant
04:24 Closing restaurant responsibilities

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   • A Day in the Life of a Restaurant Man...  

Indeed is the world's #1 job site*, with over 250 million unique visitors** every month from over 60 different countries. We provide free access to search and apply for jobs, post your resume, research companies, and compare salaries. Every day, we connect millions of people to new opportunities. On our YouTube channel, you’ll find tips and personal stories to help you take the next step in your job search.

The information in this video is provided as a courtesy. Indeed is not a legal advisor and does not guarantee job interviews or offers.

Indeed compensated this participant for sharing their story.

*Comscore, Total Visits, September 2021
**Google Analytics, Unique Visitors, February 2020
**Terms, conditions and quality standards apply.

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#Indeed #DayInTheLife #RestaurantManager

posted by mamelar7v