A friend from Italy showed me this recipe. The best bread I've ever eaten

Few people know this secret! A recipe you can't miss! This bread can be baked at home at any time and the ingredients are super simple! You can make this recipe for your family every weekend. My grandmother taught me this dish! The most delicious bread recipe. Flour + boiling water! I never get tired of cooking them! YOU HAVE NEVER SEEN COOKING LIKE THIS BEFORE!
Cook with joy! Cook with love!

❤ SUBSCRIBE
   / @aromavonbrot  
Turn on subtitles! They work for you!
Subscribe, like and cook!

Recipe and ingredients:

1 teaspoon sugar. 8 g dry yeast.
200 ml warm milk. 200 ml warm water.
Mix all ingredients thoroughly.
40 ml olive oil.
Mix well.
Sift 650 g wheat flour.
I recommend making this recipe.
You will love this taste.
1 teaspoon salt.
Mix all ingredients thoroughly.
Write in the comments which country you come from.
This is very interesting to me.
Many thanks for your support.
Knead the dough until it is medium soft.
There are many recipes on my channel.
I am sure that everyone will find a suitable recipe for themselves.
I'm very happy to see you on my channel.
Grease a bowl with vegetable oil.
Write a review or ask a question about the recipe.
I will be happy to answer you.
Cover with cling film.
Cover with a towel and place in a warm place for 1 hour.
The dough has risen well. Airy, like fluff.
Sprinkle the table with flour.
Place the dough on the table and round it as shown in the video.
The dough is soft and easy to work with.
Divide the dough into 2 equal parts.
Roll each piece into a ball.
If you haven't subscribed to my channel yet, please subscribe.
It's so easy you'll want to do it every day.
Cover with a towel and let rest for 10 minutes.
Roll out the dough with a rolling pin.
This makes working with the dough easier.
Fold the dough as I show.
We start shaping the bread.
Press the edges together.
Follow my movements and repeat them.
The same should be done with the second piece of dough.
Place on a baking tray.
Cover with a towel and let rest for 40 minutes.
Our bread rose perfectly.
Dust the bread with enough flour.
Repeat after me, it's very simple.
Make shallow cuts.
Don't forget to SUBSCRIBE to my channel and activate the bell to be notified of my new recipes.
Place in the oven preheated to 200 °C for 2025 minutes.
Rate this video in the comments on a scale of 1 to 10.
I hope the video was helpful and you try this recipe.
I am sure you will like the taste of this bread.
Don’t forget to like + subscribe, see you in the next video!
Stay healthy until the next video!



Click the text [CC] in the upper right corner and then click the three dots in the upper right corner to go to the translator and add subtitles.

To make sure you don't miss a new video, subscribe here:    / @aromavonbrot  
And turn on the notifications above by clicking the bell. If you liked the video, don't forget to LIKE and share it with your friends. Thank you very much.

#Bread
#Recipes
#AromavonBrot