Order my debut cookbook Make It Vegan: https://geni.us/makeitvegan

For Alex's cake I followed this recipe (1.5x the ingredients in two 8x8 inch cake tins, removing the lemon zest and repacing with 1 tsp of vanilla extract. Use the same amount of butter cream as the recipe, remove the lemon juice and zest and replace with 1 tsp of vanilla extract): https://www.madeleineolivia.co.uk/blo...

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chapters:
00:00 Saturday morning
04:46 Alex's birthday cake
08:20 Daffodil season in Cornwall
09:50 Daily time in the garden
10:53 Mushrooms on toast
11:48 Gardening and car cleaning
13:36 Cake break with a book
16:57 Sunday veg soup making
19:02 Monday morning heart to heart
28:52 Natural Store food haul
32:32 Making curry for dinner