A single ingredient and the meat will melt in your mouth like butter!

Ingredients:
pork neck: 1 kg (2 lb)
salt: 10 g (0.4 oz)
black pepper: 10 g (0.4 oz)
sweet paprika: 10 g (0.4 oz)
butter: 150 g (5.3 oz)
onion: 2 pc
carrot: 1 pc
mushrooms: 200 g (7.1 oz)
salt: 7 g (0.2 oz)
black pepper: 3 g (0.1 oz)
potatoes: 250 g (8.8 oz)
salt: 7 g (0.2 oz)
black pepper: 3 g (0.1 oz)
oregano: 5 g (0.2 oz)
olive oil: 20 ml (0.7 fl oz)
parmesan: 150 g (5.3 oz)
cheese: 150 g (5.3 oz)



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