A Spanish family taught me this trick Mackerel tastes better than salmon! No one knows this recipe
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Translated using Google translator, so if the translation is incorrect, I will be grateful for understanding!

An incredibly simple and accessible recipe for everyone! A delicious recipe made from simple products! Very easy to cook! Try this simple recipe and let me know in the comments "How do you like this recipe?". Peace and love my friends! Have a nice day!
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Ingredients:
Frozen mackerel 2 pcs.
garlic 3 cloves.
dry ginger.
seasoning for fish.
apple cider vinegar 2 tbsp.
soy sauce 50 ml.
dry white wine 5080 ml.
Leave for 1520 minutes.
red onion 2 pcs.
tomatoes 4 pcs.
vegetable oil.
Salt tomatoes to taste.
oregano.
Parchment paper moistened with water prevents food from drying out. You can keep food in the oven longer than usual without worrying about the meat or fish being dry.
in a preheated oven t 200°C for 3035 minutes. The fan on the back wall of the oven with convection, which combines air flows, is turned on.
raw potatoes 1 pc.
red onion 1\2 pcs.
eggs 3 pcs.
salt to taste.
seasoning for vegetables.
dried parsley.
Wellheated oil.
over medium heat until golden brown.
Turn over!
810 minutes on low heat.
Oh, how delicious!
Cook with pleasure, cook with love!
Enjoy your meal! Peace and prosperity to you and your families!

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