Amazing Miniature Steak Recipe with Mashed Potatoes Best Of Miniature Cooking In Mini Kitchen
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Mini Steaks:
200g beef tenderloin or sirloin
Salt and pepper to taste
1 tbsp olive oil
1 clove garlic, minced
1 sprig fresh rosemary or thyme
Mashed Potatoes:
2 small potatoes, peeled and diced
2 tbsp butter
2 tbsp milk or cream
Salt and pepper to taste
Fresh chives or parsley for garnish (optional)
Looking to impress your guests with a perfectly cooked steak? Look no further! How to cook steak is a question many ask, but fear not, as we've got you covered. How to cook steak can seem daunting at first, but with the right techniques, anyone can master it. How to cook steak to perfection involves a few key steps: start with a highquality cut, preheat your grill or pan, season generously, and cook to your desired doneness. So, next time you're wondering how to cook steak, remember these simple tips and prepare to wow your friends and family with a mouthwatering meal!
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