A simple and instant breakfast/snack recipe of Poha, which is famous in south Canara and Kasaragod. This is called "Bajil" in this place and it can be combined with upma also. Today's video shows how to prepare a tasty masala Poha, with minimum spices such as dhania and red chillies. Salt, tamarind, and jaggery are added to enhance the taste. But we mainly require grated coconut for the recipe.

Ingredients
Poha
Grated coconut 1/2
coconut oil 56sp
Red dry chillies 3
Dhaniya seeds 1&1/2 sp
Jaggery small piece
Tamarind small piece
Turmeric powder 1/4sp
Salt to taste

For tempering
coconut oil
urad dal
Mustard
Red dry chillies
curry leaves

Friends thanks for watching..

my mic: https://amzn.to/3zZoK1y
Tripod: https://amzn.to/3vXn5GD
Best camera: https://amzn.to/2T0ed5N
My laptop: https://amzn.to/3A01j8d

Hey, have you tried Upstox yet? I've been trading with them and thought you’d love it too! Upstox is one of India's largest and fastestgrowing brokers with over 30 lakh users. The app is easytouse, for both pro traders and beginners, and allows you to invest in Stocks, Futures, Options, Mutual Funds, Digital Gold, and more. Opening an account is fast and paperless! Sign up now with my link to open your account for FREE and enjoy FREE investing in Equity Delivery Trades: https://bv7np.app.goo.gl/pTne

Stay connected

Support us on Facebook page :  / bhatnbhat104108587979658  


Follow us on Instagram:https://www.instagram.com/bhatnbhat98...

Subscribe to meet us again..   / @bhatnbhat  

#Bhatnbhat #Sudarshanbhatbedradi #Manoharbhatbedradi