Bakers swear by THIS eclair recipe! Your kids will beg you to cook every day! Today I want to share with you an incredible eclair recipe that simply stole our hearts! ✨ In this video you will see how I prepare these airy and delicate desserts that will leave neither children nor adults indifferent.
I'll tell you all the secrets of making the perfect dough and cream and give you useful tips to make your eclairs simply delicious! Get ready for your kids to ask you to cook them every day!
Don't forget to subscribe and like if you like it! Let's cook together!

Hello friends!
I tried THIS eclair recipe and my family loved it!
Water (110 ml/3.7 fl.oz.),
Milk (110ml/3.7 fl.oz.).
Butter (105g / 3.6oz).
Sugar (15 g / 1 tbsp) and a pinch of salt.
Flour (135g/4.75oz).
Eggs (4 pcs.).
Butter (200g/7oz) at room temperature.
Condensed milk (300g/10.5oz) at room temperature.
Heat the chocolate (120g/4.2oz).
Vegetable oil (12 tbsp).

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It's very tasty! Be sure to try it!

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