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Banana Ogura Cake 香蕉相思蛋糕 | Apron

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Apron

Banana Ogura Cake 香蕉相思蛋糕 | Apron

蛋黄 egg yolk 3
全蛋 whole egg 1
植物油 vegetable oil 35ml
香蕉 banana 50g / 1/4cup
柠檬汁 lemon juice 1/2tsp
低筋面粉 cake flour 50g / 1/3cup
盐 salt 1/8tsp
蛋白 egg whites 3
细砂糖 caster sugar 50g / 1/4cup
柠檬汁 lemon juice 1/2tsp

方模 Square mold 15cm x 15cm x 7cm

140摄氏/华氏280 蒸烘烤 5060分钟
140°C / 280°F Steam Bake 5060 minutes

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posted by kiwi107vm