This time we are making shrimp Har Gau, the skin is soft and not sticky. in a nutshell: it's DELICIOUS.

For the sauce, you can use chili oil or sweet and sour sauce. You can check the recipe for each sauce in the video below

Chili oil:    • Resep ini bikin gelenggeleng, ENAK B...  
Spicy sweet and sour sauce:    • Terbongkar !!! Ternyata Begini Cara B...  

OK, here are the ingredients used to make Shrimp Har Gau. By the way, this is for 1820 pcs of Har Gau, for the skin we use an 8 cm diameter cutter.

Filling ingredients:
200 gr peeled shrimp
3 tsp cornstarch
1/3 tsp salt
1/3 tsp sugar
1/3 tsp mushroom stock
1/3 tsp ground pepper
1/2 tsp sesame oil
1 clove of garlic

Leather Material:
50 gr wheat starch
25 gr cornstarch
25 gr cornstarch ( yes it needs for twice)
1/2 tsp cooking oil
1/2 tsp salt
100 ml boiling water


Music: Sunny Side Up by Starry Attic    • ✨샛별  이런 계란후라이✨(Royalty Free Music)