Bhetki Paturi Bengali Biye Bari Style Authentic Bhetki Macher Paturi Recipe, Shorshe Bhapa Bhetki Mach. Bengali Traditional Fish Recipe.

Bhetki Macher Paturi is Bengali Style Recipe where Barramundi Fish is cooked by wrapping in banana leaf. The Bhetki (Barramundi) fish pieces are marinated in a spiced mustard paste, individually wrapped in banana leaf and then slow cooked till tender. Enjoy this recipe with hot steamed rice.

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INGREDIENTS:

• Bhetki (Barramundi) Fish Fillet – 800 Gms (10 Pc)
• Banana Leaves (5 to 6)
• Grated Fresh Coconut – ½ Cup (60 Gms)
• Curd/Yogurt – ½ Cup (125ml)
• Turmeric Powder – 1 Tsp
• Green Chilies – according to taste
• Mustard Oil – 3 Tbsp
• Salt to taste
• Cotton Thread

MAKE A PASTE OF:


• Black Mustard Seeds – 4 Tbsp
• Yellow Mustard Seeds – 2 Tbsp
• Poppy Seeds – 2 Tbsp
• Green Chilies – 1 or 2 (depending on taste)
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