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Blueberries and currant compote for the winter. Recipe from the mountains

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Важке але щасливе життя в карпатському краю

Hello everyone, my name is Marina. Today my daughter Justinka and I will pick black currants and go to the forest to collect blueberries.

You have no idea how much I love this wonderful forest berry! It is so delicious, sweet, first of all sweet memories of a distant childhood. Every summer we go to the forest to pick these berries. We call them Athensor Jafina. In this video we will make compote from these very delicious forest berries, and also in the forest we will come across a mushroom glade of chanterelles. Daughter Justinka and I collected 12 liters of berries and prepared a delicious compote for the winter, and also cooked fried potatoes with chanterelles in nature.

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posted by jerria0899y