Hello dear friends,
In this vlog I show you EASY NO VEGETABLE KURUMA | BOMBAY KURUMA | TOMATO KURUMA
Hope you all like this video.

Bombay kurma :

Refined oil 2 tbs
Mustard Seeds 1 tsp
Urad dal 1 tbs
Kadala Parippu ( Chana dal ) 1 tbs
Curry Leaves
Dry red chillies 3 4 nos
Ginger 1 tbs ( chopped)
green chillies 4 nos
Big onion 2 nos
Besan flour 2 tbs + Water 1 Cup
TOMATO 1 nos
Turmeric powder 1/4 1/2 tsp
Salt( according to taste )
Water 1 Cup
Lemon juice 1 2 tsp
Asafoetida powder 2 Pinch
Sugar 1/ 2 tsp
Coriander leaves

Tomato kurma :
Grated coconut 1/2 Cup
Fennel Seeds(Perum Jeerakam) 1/2 tsp
Refined oil 2 tbs
Pori kadalai 1 1/2 tbs
Refined oil 2 tbs
Mustard Seeds 1 tsp
Cumin Seed 1/2 tsp
Curry Leaves
Dry red chillies 3 4 nos
ginger( chopped) 1 tbs
green chilli 2 nos
Big onion 2 nos
Salt( according to taste )
TOMATO 2 nos
Turmeric powder 1/2 tsp
Coriander Powder 1 tsp
Kashmiri chilli powder 1 tsp
Garam Masala powder 1/4 1/2 tsp
Water 2 Cups (total)
Sugar 1/2 tsp
Coriander leaves

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It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This YouTube channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you.