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Both the size and the taste is unreal!!! The Artisan-approved Butter Cream Mammoth Bread

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[ Ingredients ]

Mammoth Bread
Bread Flour 370g, Soft Flour 90g, Sugar 90g, Raw Yeast 20g (Dry Yeast 10g), 2 Eggs, Butter 90g, Salt 10g, Milk 150g, Water 100g

Streusel
Butter 300g, White Sugar 450g, B.P 10g, B.S 5g, Egg 50g, Almond Praline 60g, Soft Flour 600g, Cornflour 120g

Buttercream
Butter 600g, Condensed Milk 320g, Sugar Powder 20g

Whipped Cream
Whipped Cream 240g, Sugar 20g, Orange Liquor 5g

posted by herwasoch97