This week on Rising Giants, Chef Nak, Rotanak Ros, is back for her second podcast with us. She is the pioneer in her field aiming to bring and elevate the vibrant flavors and cultural heritage of Cambodia to the world stage!


Her second cookbook, SAOY, Royal Cambodian Home Cuisine, was recently named 'The Best Cookbook In The World' by the prestigious Gourmand Award in Riyadh, Saudi Arabia on November 28th, 2023, it's like winning an 'Oscar' in the food industry!


She also discusses with us about the successful launch of her luxury homestay, a home away from home that allows people the opportunity to immerse themselves in wonderful flavors, surrounded by traditional Cambodian architecture.


Chef Nak: https://www.chefnak.com/


SAOY: https://www.amazon.com/SAOYRoyalCam...


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Time Frame
00:00 Chef Nag's Remarkable Achievement
08:36 The Judging Process and Uniqueness of Chef Nag's Cookbook
11:16 Reception of the Award and Impact on Cambodian Cuisine
16:39 Chef Nag's Private Luxury Homestay
44:23 Exploring Local Dining and Attractions
49:34 Increasing Demand from International Visitors
52:43 Personal Growth through Vipassana
01:05:30 Believing in Dreams and Exploring Potential