Our raspberry cookies are simple and easy to make. They are a great snack or dessert. Serve them up with a cup of tea, coffee, or milk. Your friends and family will love them.

The great thing is with this cookie dough, you can put any fruit or berry you like inside. For example, strawberries, mango, apple, etc. Watch the video, give them a try, and let us know what you think.

Watch the video, give them a try, and let us know what you think.

For the full printable recipe, please visit: https://cooknshare.com/recipe/delicio...

Video Chapters:

0:00 Introduction
0:48 Making the cookie dough
2:17 Preparing and adding the raspberries
3:05 Preparing for baking and the baking process
3:41 The outcome
4:11 The taste test
4:26 Conclusion


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Ingredients:

1 stick of softened butter or 133 grams
1 cup of white granulated sugar
1 egg
3 to 4 drops of vanilla extract
1 1/2 cups of all purpose flour
1/2 tsp of baking powder
1/2 tsp or 1 pinch of salt
170 grams of fresh raspberries with 1 tbsp of flour folded in

Method:

Heat your oven to 350 degrees F or 180 C.
Add the butter and sugar to a mixing bowl. Using an electric mixer, beat until well combined and creamy.
Add in the egg and vanilla extract. Mix until combined.
Sift in the flour, baking powder, and salt. Mix until a dough forms.
Add the berries to the cookie dough mixture. Using a spatula, gently fold them in.
Scoop a large scoop of mixture in the palm of you hand and roll it into a ball.
Place them on a baking tray lined with parchment paper.
Place in the oven and bake them for about 19 or 20 minutes.
Remove from the oven and set them aside on a wire rack to cool.
Serve and enjoy your delicious raspberry cookies.


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