I’m going to show you how to make “Yam Kai Kung”, chicken and shrimp Thai salad.
In Thailand, 'Yam' refers to dishes mixing different ingredients with a tasty, often sweet sour and spicy sauce.

‍ Ingredients for 4 people:
1 chicken breast
1 tsp salt
7 oz cooked shrimp
½ cucumber
1 sweet or hot chili
1 spring onion
1 stalk of celery
0.5 oz cilantro
0.5 oz black fungus
¼ onion
1 lime
2 tbsp crushed roasted peanuts

Seasoning sauce:
4 tbsp sugar
4 tbsp white rice vinegar
4 tbsp fish sauce
1 garlic clove
1 sweet or hot chili

Fried garlic:
3 garlic cloves
2 tbsp vegetable oil

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