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Classic Pastry Cream 👍 Base of Italian Pastry

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Le ricette di zia Franca

Read for information on the recipe. Below is the list of ingredients.
Here is the recipe for "Custard". Quick and easy to prepare.
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Instagram: lericettediziafranca

Ingredients:
500 ml of milk
150 g of sugar
4 egg yolks
45 g of corn starch
a teaspoon of vanilla extract
grated lemon peel

Follow the steps in the video.
Milk should not be boiling.
Storage: in the refrigerator for a maximum of 3 days, covered with food contact film on the custard surface.

posted by profanimaow