Hi folks,
I hope you’re having a great day so far! Welcome back to what’s for tea, and I hope I find you all well!

Today I made this easy & delicious split pea & ham soup :) I made mine in the slow cooker but you can easily make this on the stove top instead…it will take about 34 hours on the stove top, just make sure your ham is fall apart tender :)

I’ve listed everything I used below…in case you want to give them a go for yourself.
Thanks for stopping by and until I see you next, take care x
__________________________________________________________________________________________________

Preheat your slow cooker to High (cook for 56 hours) or low (810 hours)

I Used

Around 1kg Smoked ham hock (ham hough) or ham shank or similar bone in smoked ham joint
300g or 10oz Dried split peas (green on yellow) rinsed
1 Medium onion finely diced
2 Medium carrots diced
2 Ribs celery finely diced
1 Medium potato peeled & diced
2.5 pints or 6 cups chicken stock (I just used Knorks stock cubes)
Salt & pepper to taste

**Crusty bread or croutons to serve**
__________________________________________________________________________________________________

CONTACT ME:

Instagram: whatsfortea3
  / whatsfortea3  

Email...reach me here:
[email protected]

Support my wee channel (only if you want :)
  / whatsfortea  

Wan't your Degustabox for £7.99? just click the link below
https://www.degustabox.com/en/registe...