Best & Easy Afghani Chicken with delicious Gravy | Afghani Chicken Restaurant Style | Chef Ashok

ingredients:
1 kg chicken
.200 gm curd fresh
.150 ml cream
1 tbsp ginger garlic paste
1/2 tsp black pepper crush
salt to taste
3 green chilli
fresh coriander
15 cashew
2 onion
1/2 tsp garam masala powder
1/2 tsp Kasoori methi
1 tsp chat masala powder
whole spices
2 spoon butter
2 tbsp oil

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