Today I will share with you very easy, quick and delicious recipe!
This dish is one recipe calling for leftover pasta. It's also very versatile. Substitute almost any cheese for the Parmesan (or leave it out altogether) and toss in any cooked vegetable or meat. Make it your own. This is very easy and delicious dish for busy nights when you don't have time to cook! Mm.. fantastic! Try this easy and very delicious dish and let me know in a comment's "How do you like it?!".

Ingredients:
115g (1/4 pound) spaghetti, linguine, fettuccine or other long pasta (or about 220g (1/2 pound) cooked pasta)
Salt and pepper to taste
4 tbsp butter or extra virgin olive oil
2 slices bacon or minced pancetta, prosciutto (optional)
6 eggs
85g (3 ounces) Parmesan cheese

Bake just until top is set, about 6 minutes at 360°F / 180°C

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