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Earl Grey Madeleine recipe with ealrgrey chocolate cream
Ingredients for 914 Madeleine(depends on the size of madeleines)
105g Unsalted Butter
95g Eggs
70g Sugar
20g honey
1g Salt
95g Cake Flour
15g Almond Powder
3g BP
2g Vanilla extract
30g heavy Cream
3g Earl Grey
95g Heavy Cream
50g White Chocolate(Coverture)
1g Earl Grey
과정은 영상을 참고하여주세요.
*Please refer to the video for the baking process.
감사합니다. Thank you.
올드패션베이커리 Old fashioned bakery
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