Easy chicken dum biryani #dumbiryani For marination:
500 grams chicken
1 tablespoon ginger garlic paste
1 tablespoon Shah jeera
One cup pudina
One cup kothimeera
1/2 slice lemon
Half cup fried onions
1 tablespoon salt
1 tablespoon red chilli powder
One teaspoon turmeric powder
One cup curd
Mix well refrigerate for 1 hour


Two letters water
2 inch cinnamon stick
4 to 5 elaichi
5 to 6 lavangam
1 table spoon shajira
1 tablespoon ginger garlic paste
Salt for taste
3 Biryani leaves
add 2 glasses basmati rice (1hour soaked)600grms
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