Ingredients: (Makes 12)
Pastry sheets 2(Thaw for 5 hours)
Egg 6 (Hard boiled and deshelled)
Onion – 4 small / 2 big (Thinly sliced )
Ginger 1 piece (Crushed)
Green chilly – 2 (Finely chopped)
Curry leaves
Tomato – 1 small piece
Turmeric powder ½ tbsp
Coriander Powder 1½ tbsp
Chilly Powder ½ tbsp
Garam Masala ¾ tbsp
Salt
Oil
Egg (For eggwash)
Maida / All purpose flour

More puff recipes:
Vegetable Puffs With Homemade Puff Pastry Sheets http://y2u.be/iPvDtzfzZqs
Egg puffs without tomato http://y2u.be/yuX5Vl3pb4U
Bread egg puffs http://y2u.be/xkHQsF6vvE

Mia Kitchen Beginner's cooking channel    / @beginnerscookingwithmiakitchen  
Follow me on Facebook   / miaaskitchen  
Twitter   / kitchenmia  
Mail me [email protected]
iOS App https://itunes.apple.com/us/app/miak...
Android App https://play.google.com/store/apps/de...