"Hong Kong, the Pearl of the Orient, is a culinary paradise! Over three days I straight up had some of the best foods I had in my life! —from iconic street food to an abundance of succulent roast goose, dim sum to siu mei. Join me on a flavorful journey from Causeway Bay to Mong Kok, Kennedy Town to the New Territories, Central to Chai Wan. Here’s a taste of all the incredible experiences I enjoyed in this food lover’s haven."

1)Siu Mei Chinese BBQ
Sun Kwai Heung BBQ food
Hong Kong, Chai Wan, Chai Wan Rd, 345號, Goldmine Building Block A, 地下17號舖

2)Dim Sum
Sun Hing Restaurant
Hong Kong, Sai Wan, Smithfield, 8號, Markfield Building, 地下

3)Cha Chaan Teng Hong Kong Diner
Lan Fong Yuen
2 Gage St, Central, Hong Kong

4)Brisket Noodles
Kau Kee Food Cafe
Ground Floor, 21 Gough St, Central, Hong Kong

5)Dai Pai Dong
Oi Man Sang
Sham Shui Po Building, 1A1C Shek Kip Mei St, Sham Shui Po, Hong Kong

6)Fish Balls/ Intestine skewer
Delicious Food Stinky Tofu
Hong Kong, Prince Edward, Shop 10, G/F 3032 Nullah Road

7)Cart Noodles
Sun Kee Cart Noodles
Hong Kong, Causeway Bay, Tang Lung St, V Point 18號地下5號鋪

8)Roast Goose!
Yue Kee Roast Goose Restaurant
9號 Sham Hong Rd, Ting Kau, Hong Kong

0:00 | Intro
1:00 | Siu Mei Cantonese BBQ
1:35 | Dim Sum
2:23 | HK Diner, Milk Tea and Curry Brisket Noodles
3:35 | Dai Pai Dong/ Fiery wok and Seafood
4:40 | Street Food
5:50 | ROAST GOOSE!
7:52 | Sweet and Sour Pork
9:06 | Inside the Goose Oven!
9:30 | Scenic Spots!
10:12| Next Time Peking Duck!