The dietitian's role in managing enterocutaneous fistulas is critical to patient outcomes. In this video Megan RD, LDN, CNSC talks us through everything from what a fistula is, how to estimate needs, and different feeding approaches that can be pursued for patients with ECFs.

Looking to read more? Check out some of these resources on fistulas:
Vanzant, Erinc; Thompson, Ashleyc; Mendoza, Aprilb; Yeh, Dantea. Current fistula management. Current Opinion in Critical Care 30(2):p 172177, April 2024. | DOI: 10.1097/MCC.0000000000001147

ASPENFELANPE Clinical Guidelines: Nutrition Support of Adult Patients with Enterocutaneous Fistula by Kumpf et al. 2016
https://aspenjournals.onlinelibrary.w...