Let's eat the best tapas in Seville! Come with me and two friends as we hit some of the top traditional and modern tapas bars in Seville’s historic centre. Venga, let's go!
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Seville is possibly the best city in Spain for eating tapas. Whether you’re after modern tapas, or more traditional dishes, this city is simply mouthwatering. Perhaps the best place to eat in Spain!
I was in town for a Devour Tours gettogether and on my last day with a broken voice! I decided to hit the bars. So, where did we go?
1. First we hit Casa Morales. The second oldest stillrunning bar in the city. It opened in the mid 19th century, and is still going strong. Here we started (breakfasted!) fino sherry, some excellent manchego cheese and a delicious montadito of bacalao (saltcold) on bread with salmorejo. And, of course, we admired the gorgeous huge tinajas (wine vats). This place is unforgettable.
2. Next it was time for some more substantial cooked traditional tapas. So we headed to Bodeguita Romero, where they do killer versions of some of the city’s most classic dishes. First I tried the pringá, which is a fabulous sandwich of pork, blood sausage and other meat. Then I tried their carrillada (pork cheek) which literally melts in your mouth like marshmallow.
3. Next we went modern, heading to new favourite Palo Cortao. If you love sherry, this is the place for you. They have 80 sherries by the glass. And the food is also fantastic. From the false tomato, to the mackerel on sweet peas to the phenomenal cheese plate… this spot is definitely one of my new favourites.
4. Time to go totally off the beaten path. Mateo Ruiz is a heaving old joint that’s wellknown for its excellent fried bacalao and €1 wine… the place was packed, and the atmosphere incredible.
5. Finally we hit La Tienda de la Azotea, and fantastic little joint that serves delicious and imaginative modern tapas and has an excellent wine list. I had an amazing almadraba tuna taco, some delicious octopus in a mole verde and some fantastic red wine from the Seville region.
Well stuffed… I rolled home, and back to Madrid… and to Yoly. I hope you liked the video!
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