As sustainability becomes increasingly intertwined with corporate strategies, aligning Environmental, Social, and Governance (ESG) initiatives with efforts to reduce food loss and waste can give businesses an important leg up. This panel session delves into the current landscape of ESG and food loss and waste reporting, identifying opportunities for harmonization, exploring challenges faced by businesses, and showcasing innovative solutions. Join us as we navigate the convergence of sustainability, corporate responsibility, and food systems, exploring how businesses can effectively align their ESG and food loss and waste initiatives to drive positive environmental and social impact while fostering longterm resilience and profitability.

Speakers:
Kristina Wyatt
Megan Stoffer
Gwyneth Rampton
Philip Behn