Learn How to Make Smoked Baby Back Ribs in an Electric Smoker! Juicy and Fall off the Bone!
Get the stepbystep recipe here ➡ https://www.madbackyard.com/howtosm...

We'll show you stepbystep how to smoke Baby Back Ribs using our Masterbuilt Electric Smoker. First, we'll show you how to prep and season the ribs, then how to properly set up your electric smoker for cooking baby backs. Finally, we show you how to wrap and sauce the ribs using a modified version of the popular 321 method to get tender, juicy, fall off the bone ribs!

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This video is NOT sponsored. We love to link to products we have used or researched. Assume those links are affiliate links which means we may earn a small commission at no extra cost to you. As an Amazon Associate we earn from qualifying purchases.

Products Used in this Video

➡ iMarku Boning/Filet Knife
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➡ Meat Church The Gospel BBQ Rub
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➡ Kosmos Killer Honey Bee BBQ Rub
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➡ Disposable 9x13 Foil Pans
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➡ Western Brand Hickory Wood Chips
➡ https://amzn.to/4bocvhs

➡ Masterbuilt 30" Digital Electric Smoker
➡ https://amzn.to/4apB4Jt

➡ Masterbuilt Slow Smoker Attachment
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➡ HIGH HEAT BBQ Gloves (Protect up to 1,472°F MUST HAVE!!)
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➡ Spray Bottle
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➡ ThermoPro Instant Meat Thermometer
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➡ Disposable Black Nitrile Food Handling Gloves
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➡ Light Duty Knit Gloves (Wear inside the Disposable Nitrile Gloves to easily handle hot food).
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➡ Blues Hog Champion's Blend BBQ Sauce
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➡ Silicone Basting Brush
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➡ Mairico Meat Slicing Knife
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♨ Other Videos Mentioned ♨
How to Start a Masterbuilt Electric Smoker ➡    • How to Start a Masterbuilt Electric S...  
Smoked 321 Pork Spareribs ➡    • EASY Pit Boss SMOKED PORK SPARERIBS!!...  

⏰⏰Chapters⏰⏰
0:00 Removing the Membrane
01:33 Seasoning
03:04 Setting Up the Electric Smoker
04:48 Smoking the Baby Back Ribs
05:38 Wrapping in Foil
08:20 Firming and Saucing
09:06 Slicing and Serving

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