Name of the bakery: Maison Sans
Address: 64 Av. de Branne, 33370 Tresses

This French bakery is huge. The bakers make more than 1000 baguettes, 300 special breads, 800 pastries and more than 500 sandwiches every day!

Discover my book with more than 25 recipes: https://amzn.to/3djEoe7

➼ Don’t forget to follow me on:
o Instagram:   / boulangeriepasapas  
o TikTok: https://www.tiktok.com/@boulangeriepa...
o Facebook:   / boulangeriepasàpas355694464977712  
o My website: https://www.boulangeriepasapas.com

For any contact (pro only) please send me an email to [email protected]


00:00 Baking special breads and baguettes
04:14 making traditional French baguettes
07:50 Making éclairs and pastries
09:47 Baking pastries
11:50 Preparing the store
12:50 Opening of the “maison Sans” bakery
14:04 Production of special breads
17:14 Preparing the Snack
19:52 How to sell bread and pastries well?
21:06 Turning the pastries
23:20 Making pastries
24:10 Making croissants
25:00 Making chocolate breads
25:40 Making raisin breads
26:30 Applestreaked pastries
27:55 Shaping the loaves

o Subscribe:    / boulangerie pas à pas  

See you soon on bakery step by step by Fabrice Cottez.

#bakerypasapas
#bakerywork
#japanesebakery
#pastrywork
#pastry
#pastry shop
#asmr
#asmrsounds