Firewood rice on the streets of Zhangzhou, Fujian, stirfry with mushrooms, squid, and pork belly oil residue, and then add a bowl of pork feet soup for the soul. Pour the raw rice directly into the pot, stirfry it for color and taste, and only need a full bowl. 5 yuan, no less than Yangzhou egg fried rice!
Skyhigh Yangzhou Egg Fried Rice • 江苏扬州天价炒饭268一份淮扬菜大师现炒扬州炒饭不是蛋炒饭【麦总去哪吃】
Shanghai 10 yuan lunch for workers • 上海街头10元自助盒饭17个菜随便吃老板称要让打工人吃饱还吃好【麦总...
Hello everyone, I am Mr. Mai. One of my hobbies in life is to taste delicious food.
Determined to travel all over the country to dig the delicious food in the market
Bring you a different food culture
If you like me, click to subscribe: / @maizong
#friedrice
#porkbelly
#streetfood