How to cook Goan Pork Sorpotel, Delicious Goan Pork Sorpotel Curry | Goan Sorpotel Recipe
►Curry made with parboiled pork heart and meat, diced, sautéed and cooked in spicy and vinegary masala paste

Ingredients:
1½ kg pork
500 gms pork heart or liver
3 cups water
3 onions
½ Tbsp. turmeric powder
5 Tbsp. tamarind pulp
1 Tbsp. sugar
4 Tbsp. vinegar
salt to taste
oil for frying
15 red dried kashmiri chillies
12 garlic cloves
½” ginger
½ tsp. cumin seeds
4 peppercorns
1” cinnamon stick
8 cloves
2 pinches of salt
¼ cup vinegar
water to grind

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