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Homemade Dry Sausage/Saucisson: NO CASINGS! Quick Recipe to Make / Appetizer Idea

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One day One recipe

It's Sunday! A perfect recipe for Sunday aperitif! Homemade sausage without casings! A quick recipe to make your own sausage! With the spices or herbs of your choice! Enjoy!

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Ingredients:
400 grams of sausage meat
12 grams of salt
25 ml of cognac
Pepper
Fine cornmeal/Corn flour

posted by Mamcarzpt