A traditional Greek dish that fills us with scents, flavors and memories.
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_Ingredients meatballs:_
1kg of minced meat half beef half pork
6 slices of barley rusk
2 onions
2 eggs
3 cloves of garlic
bunch of mint
1 bunch of parsley
1 shot ouzo
1 shot of vinegar
50 ml of olive oil
15 g of salt
2 g of freshly ground black pepper
1 spicy chili
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_sauce:_
1 onion
800 g peeled tomatoes from the tin
1 teaspoon tomato paste
2 cloves of garlic
20 leaves of basil
125g mozzarella
125 g pecorino
125 g of Parmesan
1 chili
50 g sundried tomatoes