In this video, we will discuss about the Scope of Hospitality and Culinary Management in Canada. We met with our friends i.e, Devansh, Shreyansh and Amber who are working in Hotel industry in Canada. The major job roles in hospitality industry are:
a. Front Desk Department
b. Kitchen & Chefs Department
c. House Keeping Department
d. Food & Beverage (F&B) dept.
e. Sales Department
We talked about the different questions based on student interested in pursuing Hospitality management in Canada. For Hotel management, students do not need Maths in high school, only basic accounting knowledge is sufficient. On average, there are around 4 classes every week in Hospitality course. For the PR opportunity, the beat way to get Permanent residency is through LMIA points, RNIP program, BC PNP Semiskilled program or through BC Skilled Trade (Certifications like RedSeal). Also, there are ample jobs in Housekeeping & Food and Beverage department. For the F&B role, most of the servers make a good amount of money through tips. In our opinion, Canada is a good place to make initial money in your life as hospitality graduate but then later moving back to India or some other country for entrepreneurship is the best way. Hope you find this video informative & useful. Thank you for watching.
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