Today, I am sharing how to frost a very simple chocolate cake! The tips and processes apply to all kinds of cakes with buttercream, whipped cream frosting, etc. Everyone has slightly different ways to frost, I hope you’ll try many ways, including mine, and see which ways you feel most comfortable with!
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The chocolate cake tutorial:
• The BEST Chocolate Cake I’ve ever had...
The Chocolate buttercream tutorial:
• 2 Ways To Make Amazing Chocolate Butt...
I picked the one with melted chocolate and used my Swiss buttercream as a base.
30 Ways to pipe with star tips:
• 30 Ways To Pipe with Star Tips | Cake...
How to transfer a cake successfully:
• 10 TIPS to Successfully Transfer a Wh...
How to transfer a whole cake
• 10 TIPS to Successfully Transfer a Wh...
The blog version with a printable list:
https://pastryliving.com/howtofrost...
Tools/Ingredients I used/mentioned in the video:
The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living.
8” pans:
https://amzn.to/3FBlzke
French pastry tips:
No.1G
https://amzn.to/3vvTu9v
No.1E
https://amzn.to/3CdMbqz
Other chocolate cake recipes:
Chocolate Banana Cake:
• Super Moist Chocolate Banana Cake | C...
Opera Cake:
• How To Make Classic Opera Cake
Black Forest Cake:
• Amazing Black Forest Cake Recipe
Other chocolate recipes:
Chocolate Mousse:
• Best Chocolate Mousse Recipe | Creamy...
Chocolate Mirror Glaze:
• Very Simple Chocolate Mirror Glaze Re...
My blog: http://www.pastryliving.com
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