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How to Make Beef Bacon (And What to do With It)
Full Recipe
https://foragerchef.com/beefbacon/
Beef bacon is a great, easy piece of charcuterie anyone with a smoker can make. You'll need 5 lbs of beef belly (navel) or beef brisket, a little curing salt, and a few other odds and ends. The hardest part is waiting.
Related Bacons
Venison Bacon
https://foragerchef.com/maplesugarv...
Lamb Bacon
https://www.shepherdsongfarm.com/lamb...
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