Pork Vindaloo | പോർക്ക് വിന്താലു

Pork vindaloo is a spicy and tangy dish from Goa, India, made with marinated pork cooked in a flavorful sauce of vinegar, chilli and spices.The blend of spices like cumin, mustard ,cloves, and cinnamon gives it a distinctive taste. It's known for its fiery kick and rich flavors! Best served with sannas / bread/ rice
Enjoy!!
Happy cooking!!

Ingredients;
Pork 500g (with fat)
For grinding:
Kashmiri chilli 10
Coconut vinegar 5 tbsp(including for soaking)
Mustard seeds 1/2 tsp
Cumin seeds 1/2 tsp
Peppercorns 1/2 tsp
Cloves 3
Cinnamon 1 /2'' piece
Garlic 8
Ginger 1/2'' piece
Oil 1 tbsp
Onion 1 big chopped
Sugar/jaggery 1 tsp
Water as required
Salt 1 1/4 tsp
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe:    / mahimascook.  .


Binge watch a whole bunch of my Pork recipe videos here:
https://www.youtube.com/playlist?list...


Follow us on:
Instagram :   / mahimascook.  .
Facebook :   / mahima.simon.7  
Website : https://www.mahimascookingclass.com/


#porkvindaloo #mahimascookingclass #porkrecipe #vindaloo
Chapters
0:000:23 Introduction
0:242:55 Marinade for pork vindaloo
3:055:30 Preparing the masala for pork vindaloo