đ How to Make PUMPKIN FLAN without Oven âș Recipe with Condensed Milk
Today I finally bring you the recipe for pumpkin flan without oven, homemade, in the Cuban style that you have asked me so much and I guarantee that it is delicious.
Its preparation is very simple, and what I like the most is that with this recipe we achieve an excellent result without using many eggs so that it does not alter its flavor.
It is a pumpkin flan with condensed milk, without an oven and in a bainmarie, a true delight, although I also show you how to make it in the oven in case you prefer it that way.
If you want to know how to prepare it, I invite you to stay until the end of the video where I will also leave you the list with all the ingredients.
Leave me your comments here to see if you liked it or if you do it differently.
If they do, remember to tag me on Instagram as @recetacubana to see their publications.
RECIPE UTENSILS Pumpkin Flan
Flan Mold âșhttps: //amzn.to/3uPaQg5
Kitchen Robot (Blender) âșhttps: //amzn.to/3dpQiUQ
Caserola âșhttps: //amzn.to/3knTBNN
Glass Bowl âșhttps: //amzn.to/3stRhbc
