Salmon recipe, easy, fast and elegant. The fine herbs make it enhance its flavor and the preparation is only in a pan. It is accompanied with elements that you can present it at home or for a category restaurant.
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In this channel you will find recipes for both hot and cold fish and seafood, also red meat and poultry, cooked on the stove, on the grill, in the smoker or caveman.
Our philosophy is to teach you what we have learned over the years, so that you can visually learn the cuts, tricks and processes, we do not keep any secrets for you.

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