Today I'm testing out four of Anhui's most infamous tofu dishes which are described as hairy, stinky, old and smoked. Intimidating adjectives to say the least, but I had to try them! You may be surprised by my reactions .

Huishang Guli 徽商故里
53, Yuan Dadu City Wall Ruins Park, Chaoyang District, Beijing
元大都城垣遗址公园内服务建筑2部分53号

Follow me on Instagram @veganinchina for more vegan food adventures!

About Vegan in China

I'm Alex, a Canadian living her best vegan foodie life in China! When I moved to Beijing in 2019, everyone told me it would be impossible to maintain my meatless lifestyle... Well, 5 years later I'm still here thriving and discovering new yummy plantbased dishes every day, and I want to share them with YOU!

From streetside delights to fancy Michelin finds, my mission is simple: to prove that being vegan in China is not only possible but downright delicious! Whether you're fully vegan or simply a food enthusiast, I welcome you to join me on my adventures chatting with locals and sampling the diverse flavours of authentic Chinese cuisine.

My camera:
Sony Zv1

00:00 Intro
00:24 Smoked Tofu
00:57 Hairy Tofu
02:22 Stinky Tofu
03:30 Old Tofu